1999 | Susanto Lee joins Teh Jui Kern (the founder of KMM Sdn. Bhd.) as Director. Starts distributing Kara coconut cream. |
2000 | Begin exporting Kara coconut milk powder to China, Hong Kong and Taiwan. |
2003 | Start exporting dessicated coconut (commodity) to the Middle East, China, Bangladesh and Pakistan. |
2005 | Move from small office in Taman Kinrara to half-acre office/logistics warehouse in Taman Perindustrian Puchong. |
2007 | Allen Teh (son of the founder) officially takes over the business (Board of Reso). |
2008 |
Take up 1st food agency brand. Diversify from coconut-related business. |
2012 |
Set up laboratory and R&D kitchen. Take up 1st non-food agency brand. Diversify to Personal Care business. |
2013 | Obtain ISO 9001:2008 & ISO 14001:2004 certification. |
2014 |
Become member of Sedex. Launch KARTA Coconut Water. |
2016 |
Receive Malaysia Top Business Excellence Award . Receive Prima Duta Award for 1st year. |
2017 |
Receive Prima Duta Award for 2nd year. Obtain ISO 9001:2015 and ISO 14001:2015 Take up skincare and beauty cosmetic agency brand (Wardah). |
2018 |
Launch KARTA FIZZ - sparkling fruit juice drink Take up San Macro Pasta from Dubai, diversify in dry foods business. Take up Safe Care (Roll-on refreshing oil) |