Syarikat Sunglo started making yoghurt in 1983 in a household kitchen in Petaling Jaya. 34 years later, Sunglo now makes all type of yoghurt to cater for the tastes and desires of Malaysia Yoghurt lovers in a modern, HACCP-certified dairy plants in Nilai, Negeri Sembilan.

MISSION

"Offering Malaysians a wide selection of speciality yoghurt at affordable prices"

VISION

To be Malaysians yoghurt-lovers preferred yoghurt brand